January 2008 Archives
I've tried reviewing this particular beer a few times now. It's pretty special (and rarely seen in the US) -- a "smoke beer" in the bock tradition from northern Bavaria.
Characteristics: Rich reddish-brown color, medium body, light to medium carbonation and head, with a dominant smoky flavor from start to finish over sugary malt and smooth hops that emerge in the finish. As the beer warms, the 6.5% ABV comes out and slowly overpowers the malts.
Minor Gripes: Thanks to the vagaries of importing and shelflife and the variability of bock brewing, I've experienced varying levels of smokiness over the 4-5 times I've tried this beer.
Bottom Line: Most bocks are not everyday beers, and Schlenkerla is no exception. It is certainly worthy of your time and attention, particularly if you like smoky and peaty beers and whiskeys. I'd love to hear a report from anyone who's made a trip to the source, since it's now on my list if I am fortunate enough to make a return trip to Germany.
Rating: 6.5 / 10
Characteristics: Rich reddish-brown color, medium body, light to medium carbonation and head, with a dominant smoky flavor from start to finish over sugary malt and smooth hops that emerge in the finish. As the beer warms, the 6.5% ABV comes out and slowly overpowers the malts.
Minor Gripes: Thanks to the vagaries of importing and shelflife and the variability of bock brewing, I've experienced varying levels of smokiness over the 4-5 times I've tried this beer.
Bottom Line: Most bocks are not everyday beers, and Schlenkerla is no exception. It is certainly worthy of your time and attention, particularly if you like smoky and peaty beers and whiskeys. I'd love to hear a report from anyone who's made a trip to the source, since it's now on my list if I am fortunate enough to make a return trip to Germany.
Rating: 6.5 / 10
