"; } else { echo "";}> Consecrator Doppelbock -- Bell's (Comstock, MI) - Malt & Barley Chronicles

Consecrator Doppelbock -- Bell's (Comstock, MI)

Wow.  A domestic doppel that has definitely earned the storied "-ator" appellation.  I'm generally a fan of the Bell's brews, but this one is a knockout even by their standards.  And they earn some brownie points for the clean packaging -- white label with copper and brown print featuring two mirrored goat heads.

Characteristics: Reddish-brown color, light-to-medium carbonation, light body, toasted biscuit malt and yeast flavors that are moderated by a mid-level yeastiness and a little alcohol kick.

Minor Gripes: If you keep it too long, chill it too much, or let it approach room temperature, the alcohol dominates the other flavors... and at a typical 7% ABV, that dominance may not be welcome.

Bottom Line: A splendid addition to the doppelbock tradition.  Keep this one in mind when the weather cools off again (doppelbocks are hard to handle in the summer). 

Rating: 7.25 / 10
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This page contains a single entry by SKM published on May 4, 2008 2:57 PM.

Double White Ale -- Southampton Ales & Lagers (Southampton / Saratoga Springs, NY) was the previous entry in this blog.

Summer Beer -- Harpoon Brewery (Boston, MA / Windsor, VT) is the next entry in this blog.

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