"; } else { echo "";}> Ox Hefeweizen - Oxford / Clipper City Brewing Company (Baltimore, MD) - Malt & Barley Chronicles

Ox Hefeweizen - Oxford / Clipper City Brewing Company (Baltimore, MD)

Sharpness (via carbonation) and yeastiness (of course) dominate this particular variation on the venerable hefeweisse.  It's certainly a passable summer beer, but the body is perhaps a little heavy for the humidity of a Washington, DC summer.

Characteristics: Cloudy gold color, heavy body, high carbonation, yeasty / smoky finish on a sharp citrusy start.

Minor Gripes:  This beer approaches porter-weight instead of staying in the pils/amber range -- perhaps it's the yeast (and my insistence on spinning the bottle to get all the yeast out).

Bottom Line: A decent if not spectacular variation.  Certainly worth another try sometime before the end of the summer.  Also, you may want to check out the recent NYTimes article (free reg.) for the wine-snobby run at the topic

Rating: 5.5 / 10

Technorati: , , , ,

Categories: ,

Leave a comment


Type the characters you see in the picture above.

About this Entry

This page contains a single entry by SKM published on July 25, 2006 4:08 PM.

Rogue Brutal Bitter -- Oregon Brewing (Newport, OR) was the previous entry in this blog.

Hitachino Nest Sweet Stout -- Kiuchi (Kounosu, Japan) is the next entry in this blog.

Find recent content on the main index or look in the archives to find all content.

Powered by Movable Type 4.0